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Xavier Vigna

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No 247, 2014/2

Catering for Workers in France during the Great War

287, 2024/2

Reviews

287, 2024/2

Charles Marck, Sur les routes que j’ai parcourues, Michel Pigenet (ed.), Paris, Classiques Garnier, “Archives du travail”, 2021, 264 pages

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RSS On the journal’s blog

  • Jean-Noël Jouzel et Giovanni Prete, L’agriculture empoisonnée. Le long combat des victimes des pesticides. 23 June 2025
  • Bernadette Lizet, Le cheval en robe de mariée. Des marchands de chevaux en France, 1880-1980. 23 June 2025
  • Yonca Köksal Özyaşar et Can Nacar, Anatolian Livestock Trade in the Late Ottoman Empire. 23 June 2025
  • Xaq Frohlich, From Label to Table. Regulating Food in America in the Information Age. 23 June 2025
  • Pierre-Antoine Dessaux, Vermicelles et coquillettes. Histoire d’une industrie alimentaire française. 23 June 2025

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